Card of the week 162

Code: QT2510

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Materials

FRS304 Skinny Vase

PCD11 Happy Birthday #3

LPR04 Boysen Berry

LPS14 Plum

LPS12 Periwinkle

Parchment Paper

Anti Static Pad

Instructions

Cut a piece of Boysen Berry card to measure 27.7 x 21 cm then fold to make your card blank.

In white card cut PCD11 Happy Birthday #3.

Cut a piece of Plum card to measure 10.2 x 20.7 cm.

Cut a piece of Periwinkle to measure 9.1 x 20.2 cm.

Cut a piece of parchment paper to measure 8.3 x 19.5 cm.

Rub your anti static pad over the parchment paper you cut earlier, stamp your image using a clear inkpad, sprinkle with white embossing powder and heat emboss.

You will need to do this again but with some Boysen Berry card, then manually cut the flowers out and stick with foam pads over your first stamp.

Colour the leaves and butterflies on either the back or front of the parchment (your choice) using gelly roll pens – we used green, purple and blue.

Attach the parchment panel to the Periwinkle card using FLP-GB-008 purple brads 3mm and layer together as shown.

Add greeting to finish.